Hey guys, it’s great to be back with more ideas! This time I want to talk about coconut, one of my favorite ingredients in my kitchen – not only because it tastes and smells delicious, but it comes in so many varieties. I mean com e on, there are flakes, milk, oil, cream – you name it!
Coconut is also healthy and features a lot of fatty acids of the good kind. It is well known that people in the Pacific ocean (islanders) eat a mostly coconut and fish in their lives and they are in great physical condition. It’s a good, natural food with many benefits.
Here’s a lovely brownie recipe I like 🙂